にく楽家　鐵牛

~Course description~

The delicious lean course is centered around lean meat and is healthy.

Perfect for those who are worried about heartburn the next day!

Enjoy meat that tastes like real meat

It's healthy and has just the right amount of content.[Total amount of meat 280g]

~ Course content ~

◆ Cabbage

Just like kushikatsu, you can't help but reach for it.

◆ Assorted Kimuchi

Experience the depth of flavor created by Korean artisans

◆Assorted homemade namul

◆ Salad

Lipolysis with raw vegetable enzymes

=====Upper tongue and 3 types of carefully selected beef + pork ribs=====

Standard Yakiniku style

*Note* Contents may change depending on stock.

Example)

◆ Upper Tan

Thickly sliced Tetsugyu upper tongue

◆Easy lean meat

light red meat

◆Top pork or loin (changes depending on stock)

Lightly marbled without making you feel greasy.

◆Delicious red meat

Top lean meat that conveys the delicious taste of lean meat

◆Wiener

For some reason, don't you want to eat sausages from a Yakiniku restaurant?

◆Assorted hormones

We will tell you the true taste of hormones.(Actually, the flavor is already determined by the preparation process before purchasing.)

◆ Grilled vegetables

Grilled vegetables eaten with Yakiniku are delicious.

◆ rice

Pressure-cooked fluffy rice

◆Bite of ice cream

Don't you feel relieved at the end?